Tahitian vanilla beans from Indonesia are typically smaller, plumper, and have a much higher oil and water substance than Bourbon beans. The aroma is flowery and fruity, with a strong flavor. They are frequently described as smelling like licorice, cherries, or wine. Gourmet pastry chefs adore the Tahitian (Tahitensis) variety, which is ideal for a wide range of applications. We provide Tahitian Vanilla beans in sizes 13 cm, 14 cm, 15 cm and 16 cm.